Surprise! Many Gluten-Intolerant Folks Can Eat Sourdough Bread

If you’re gluten-intolerant, sourdough bread could be your new best friend. Gluten is the most misunderstood substance of the new millennium, so demonized that even coffee, yogurt and body wash are labeled “gluten-free” as a selling point. But we’ve been eating bread for some 100,000 years, so what accounts for…

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